Fruit and Vegetables 
Class Entrance: 50p per entry
Prizes: 1st - £2.00, 2nd - £1.50, 3rd - £1.00

Class

1.  Potatoes, 5 white
2. Potatoes, 5 Coloured
3. Onions, 3 of one variety
4. Parsnips, 3          
5. Runner Beans, 6 Pods
6. Broad Beans, 6 Pods
7. Peas, 6 Pods
8. French Beans, 6 Pods
9. Shallots, 6 Pickling, Max 1 ¼”
10. Shallots, 6 Culinary, Over 1 ¼”
11. Carrots, 3 Long or Short Variety
12. Courgettes, 2 of one Variety
13. Cabbage, 1
14. Beet Globe, 3
15. Lettuce, 2 of One Variety
16. Tomatoes, 3 Standard size
17. Tomatoes, 6 Cherry type, under 1 ¼”
18. Cucumber
19. Garlic, 3 Bulbs
20. Rhubarb, 3 sticks, trimmed
21. A pair of any other vegetable
22. A dish of soft or stoned fruit
23. Culinary herbs, minimum 3 varieties in a vase
24. Basket of vegetables for the kitchen, minimum 3 varieties

Perpetual Challenge Cup, donated by the Late Mrs C. C. Molyneux, for the most points gains in classes 1-24
Perpetual  Challenge Cup in memory of Marian Jones for class 24
Perpetual Challenge Cup donated by Mrs Martin for the most points gained in classes 1 - 24 by a competitor from the Llanthony Valley

Judge: Simon Williams

Fun for All Ages
A  Funniest shaped vegetable
B. Heaviest marrow
C. Longest runner bean
​D. Vase of garden flowers - judged by public vote

All exhibits to be in the produce tent by 10.30am, no entries accepted after this time.
​All exhibits to be left on display until 4.30pm.